This report documents progress on project implementation at the end of Year 1, September 15, 2020 – September 14, 2021, of this two-year project (Phase I of the Women Shellfishers and Food Security Project).

Author(s)

Women Shellfishers and Food Security Project

Publisher / Institution

University of Ghana, University of Cape Coast, World Agroforestry (ICRAF), TRY Oyster Women’s Association, Depart. of Nutrition and Food Science, University of Rhode Island, and Coastal Resources Center, Graduate School of Oceanography, URI

Date published

Oct 15, 2021